Using a BBQ safely.
- Barbecues should never be left unattended.
- They should always be used on a flat surface.
- If using charcoal, only use enough to cover the base of the barbecue to a depth of about 50mm (2 inches).
- Only use firelighters and fuel especially designed for use with barbecues.
- When you’ve finished the barbecue dampen the ash with water to ensure it’s out; never dispose of hot ash into a dustbin.